Ground Beef

Our ground beef comes from cattle raised by our local ranching partners and is packaged in approximately 1 lb packages. We dry age our beef for one week in our cooler before grinding fresh in small batches. This versatile ground beef works well in countless recipes.

What makes it special:

• Sourced from local, humanely-raised cattle
• Dry aged for one week for enhanced flavor
• Ground fresh in small batches
• Perfect for burgers, meatloaf, tacos, and more
• No additives or preservatives
• Good fat content for flavor and moisture

Cooking suggestions: Great for burgers, meatballs, chili, tacos, or any recipe calling for ground beef. The dry aging adds depth of flavor to your dishes.

This ground beef represents our commitment to providing quality, versatile meat while supporting local ranchers who raise their cattle with care.