Maple Syrup - 1 Pint
This pure maple syrup comes from local maple producers who tap their trees with care and tradition. Made the old-fashioned way by boiling down maple sap, it takes about 40 gallons of sap to make one gallon of syrup.
What makes it special:
Uses: Great on pancakes and waffles, in baking recipes, or as a natural sweetener for oatmeal and yogurt.
This maple syrup represents our commitment to supporting local producers who maintain traditional methods and care for their maple groves.
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